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Awarded By Good Food
Gourmet Traveller Wine
Diners Choice Award 2017
AGFG 2017 Award Winner
Best Restaurants Gold Coast

The Weekend Edition – Feast your eyes – where to eat and drink with a view?

Seafood restaurant Gold Coast with a view!

The Weekend Edition has listed The Fish House in its top ten restaurants with a spectacular view.

You can view the full article here

The Fish House is regarded as one of the Gold Coast’s top fine dining and seafood restaurant destinations. The beautiful scenery of the spectacular Burleigh Heads area makes it just that much more enjoyable.

If the thought of fine dining, fresh seafood flown in daily and a stellar view of the spectacular Gold Coast appeals to you, then contact the Fish House for a booking today.

Look forward to seeing you soon.

Seafood , The Fish house The Fish House
50 Goodwin Terrace
Burleigh Heads, QLD, 4220
Australia
Phone: +61 7 5535 7725
Email: info@thefishhouse.com.au
Website:
Australia
Hours:
  • Sunday: 12:00 pm - 10:00 pm
  • Monday: 12:00 pm - 10:00 pm
  • Tuesday: 12:00 pm - 10:00 pm
  • Wednesday: 12:00 pm - 10:00 pm
  • Thursday: 12:00 pm - 10:00 pm
  • Friday: 12:00 pm - 10:00 pm
  • Saturday: 12:00 pm - 10:00 pm
Accepted payments: Cash, Credit Card, Cheque, PayPal, Finance/Lease, Traveler Cheque
Accepted currencies: USD, EUR, GBP
The Fish House
A simple, cozy, decent, and lovely Australian fish eatery. Even only after one visit, I can tell this restaurant is one of the best in Gold Coast.
Restaurant
Date published: March 7, 2019
5 / 5 stars
The Fish House The Fish House 50 Goodwin Terrace Burleigh Heads QLD 4220 Australia
The Fish House Restaurant
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Floor Staff

Requirements:

  • Experience in fine dining, wine selection and exceptional customer service.
  • Minimum 3 years’ experiences in a similar restaurant/hotel
  • Flexible, reliable, professional and available to work evenings and lunch periods
  • Ideally we are seeking long term dedicated staff to be part of our committed team.
  • Advantage bar experience and wine knowledge and confident working in a busy environment.

Send detailed resume: info@thefishhouse.com.au

Attention— General Manager, The Fish House

Kitchen Staff

Requirements:

  • The Chef de Partie should have at least two years of experience as a demi or commis chef.
  • The position requires demonstrated experience to manage time effectively and multi-task, as well as numeracy skills, some financial understanding, and excellent communication and leadership skills. Seafood experiences would be advantage and a high standard of food preparation and presentation to company standards.

Send detailed resume: info@thefishhouse.com.au

Attention— General Manager, The Fish House

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Gift Vouchers

Spoil family, friends or colleagues to a wonderful dining experience at The Fish House.

Our Gift Vouchers can be made out for any value or for our special Menu of the Day with or without matching wines.

Just pop into the restaurant and there will be someone there to assist you from 10am daily (except public holidays) or if the Gift Voucher needs to be posted please phone The Fish House on
+61 7 5535 7725 or 0498 121 882

We're Hiring
Gift Vouchers