The Fish House

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Awarded By Good Food
Gourmet Traveller Wine
Diners Choice Award 2017
AGFG 2017 Award Winner
Romantic Fine Dining

Romantic Fine Dining at The Fish House recommended by The Gold Coast Bulletin

The Gold Coast Bulletin just featured The Fish House as part of their “13 Winter date ideas on the Gold Coast”

Click here to read the article

The Fish House has been awarded the title of “Best Fine Dining Restaurant” on the Gold Coast and the “Best Seafood Restaurant” on the Gold Coast. It is the perfect romantic dinner escape to enjoy with that someone special.

If you have a special request we advise contact the seafood restaurant by phone otherwise bookings can be made online here

Enjoy your fine dining and romantic evening on the beautiful Gold Coast!

Seafood , The Fish house The Fish House
50 Goodwin Terrace
Burleigh Heads, QLD, 4220
Australia
Phone: +61 7 5535 7725
Email: info@thefishhouse.com.au
Website:
Australia
Hours:
  • Sunday: 12:00 pm - 10:00 pm
  • Monday: 12:00 pm - 10:00 pm
  • Tuesday: 12:00 pm - 10:00 pm
  • Wednesday: 12:00 pm - 10:00 pm
  • Thursday: 12:00 pm - 10:00 pm
  • Friday: 12:00 pm - 10:00 pm
  • Saturday: 12:00 pm - 10:00 pm
Accepted payments: Cash, Credit Card, Cheque, PayPal, Finance/Lease, Traveler Cheque
Accepted currencies: USD, EUR, GBP
The Fish House
A simple, cozy, decent, and lovely Australian fish eatery. Even only after one visit, I can tell this restaurant is one of the best in Gold Coast.
Restaurant
Date published: March 7, 2019
5 / 5 stars
The Fish House The Fish House 50 Goodwin Terrace Burleigh Heads QLD 4220 Australia
The Fish House Restaurant
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Floor Staff

Requirements:

  • Experience in fine dining, wine selection and exceptional customer service.
  • Minimum 3 years’ experiences in a similar restaurant/hotel
  • Flexible, reliable, professional and available to work evenings and lunch periods
  • Ideally we are seeking long term dedicated staff to be part of our committed team.
  • Advantage bar experience and wine knowledge and confident working in a busy environment.

Send detailed resume: info@thefishhouse.com.au

Attention— General Manager, The Fish House

Kitchen Staff

Requirements:

  • The Chef de Partie should have at least two years of experience as a demi or commis chef.
  • The position requires demonstrated experience to manage time effectively and multi-task, as well as numeracy skills, some financial understanding, and excellent communication and leadership skills. Seafood experiences would be advantage and a high standard of food preparation and presentation to company standards.

Send detailed resume: info@thefishhouse.com.au

Attention— General Manager, The Fish House

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Gift Vouchers

Spoil family, friends or colleagues to a wonderful dining experience at The Fish House.

Our Gift Vouchers can be made out for any value or for our special Menu of the Day with or without matching wines.

Just pop into the restaurant and there will be someone there to assist you from 10am daily (except public holidays) or if the Gift Voucher needs to be posted please phone The Fish House on
+61 7 5535 7725 or 0498 121 882

We're Hiring
Gift Vouchers